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It’s warming up and soon after it will be time to pull out the grill! Check out this spicy Jalapeno Shrimp Poppers appetizer that’s easy to do, quick and makes for a yummy finger food to go around!

Ingredients:

12 large jalapenos

8 ounces cream cheese

12 pieces of uncooked bacon

12 small shrimp

Directions:

1. Slice the jalapenos length-wise and remove seeds.

2. Fill them with the cream cheese and shrimp.

BBQ Jalapeno Shrimp Poppers [RECIPE]  was originally published on elev8.com

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